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Kitchen Exhaust Cleaning

In reality, Kitchen Exhaust Cleaning (KEC) isn’t really about cleaning - it’s about reducing risk. This can only be done by getting into the deepest, most hard-to-reach areas of your exhaust and removing grease, soot and ash that you both can and can’t see. This also minimizes any other potential liabilities resultant from kitchen exhaust systems such as, but not limited to, rooftop grease, damaged and exposed equipment, and security breaches.

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HERE'S WHAT WE DO BEST IN THE KITCHEN

Description Of Service
DunnWell will clean four (4) components of the kitchen exhaust system, including exhaust fan, duct, plenum and hood, to bare metal. We will clean every system in accordance with NFPA #96 standards. If this is not possible, we will provide information explaining why, and what needs to be done to bring the system into compliance with NFPA #96, such as installation of access panels, exhaust fan hinge kits and hood filter replacement.
Cleaning Method
DunnWell will clean your kitchen exhaust system, including all hoods, ducts and fans, down to bare metal according your cleaning schedule for each location and cooking type. Depending upon the severity of the buildup in each system, there may be areas of carbonized grease buildup that will require additional attention. DunnWell will not move your kitchen equipment to clean behind or under the equipment. DunnWell uses a combination of mechanical (hot water pressure washing) and chemical methods to clean your kitchen exhaust system.
Kitchen Exhaust Cleaning & Inspection
  • Total system cleaning includes hoods, ducts, and fans
  • Systems cleaned in accordance with NFPA # 96 standards
  • All kitchens are wrapped in plastic to contain any overspray
  • All stainless shined for a clean look
  • Kitchens left clean after services
  • Compliance Inspection with Courtesy After Service Report
  • Certified technicians at the point of service
  • Dedicated crews